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THE "JUST LIKE THAT" WHEAT BREAD RECIPE
BY GÜNTER MÖLLER
Mix...
  • 1 pkg fresh yeast (42 gramms)
  • 4 tsp sugar
  • 400 ml luke warm water
  • 400 g whole wheat flour
...in a large bowl. Let rise for about 10 minutes. Then add...
  • 480 g whole wheat flour
  • 320 g wheat grain soaked in
  • 500 ml luke warm buttermilk
  • 2 tsp salt
...and let rise for another 10 minutes before you punch down the dough and place it in a greased loaf pan. Cut the loaf's surface and bake in...
  • the middle of the oven
...at about...
  • 200° C (400-425° F) for about 1 hour.


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© by Günter Möller, Last Update: 18. May 1999: Guenter [at] rediboom .com